Daliya / Broken Wheat (500g) – Organic
Naturally, low in gluten and has a low glycemic index.
Broken wheat or Dalia commonly is used to make upma, porridge and in desserts such as pudding.
Highest mineral, antioxidant and fiber content of any wheat flour.
Naturally rich in fiber, vitamins like Vitamin B, Vitamin C and Vitamin E and minerals like Zinc, Calcium, Iron, Magnesium, Phosphorus, Copper, Selenium and other nutrients such as folic acid, protein, Omega3 and Omega6.
It is a high-protein diet, but unlike meat items it does not contain any fat and is good for a healthy lifestyle.
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Finger Millet Flour – Nachni / Ragi Aata (900g)₹71.00Add to cart
Freshly ground as per your order. Approx. 900g post grinding
Traditionally, ragi is used in the management of diabetes and as a weaning food for infants.
It offers wide range of culinary delight from Dosa, Roti, Ladoo, Biscuit, Porridge, etc. so enjoy healthy snacks by your choice.