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Its Aroma and Sticky texture is popular in Maharashtra.
No Maharashtrian meal is complete without “Varan Bhat” meaning “Dal and Rice” not without this rice.
Goodness of Aromatic, Sticky rice with low Glycemic Index.
With its bran intact this brown rice makes a healthy addition to your diet.
With its bran intact and Low Glycemic Index, makes it a must for Diabetes management.
Most preferred rice by Indians can be used daily with a twist of health.
Make Khichdi, Jeera rice, Kheer, Idli’s, etc. as per your culinary skills.