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With its bran intact and Low Glycemic Index, makes it a must for Diabetes management. Most preferred rice by Indians can be used daily with a twist of health. Make Khichdi, Jeera rice, Kheer, Idli’s, etc. as per your culinary skills.
This dal doesn’t undergo polishing thereby retaining the nutritional value and goodness.
This dal doesn’t undergo polishing thereby retaining the nutritional value and goodness. Giving you premium quality grains with natural and authentic flavour for your kitchen.